Chopsticks picking up a piece of cumin beef from a bowl filled with red onions and cilantro.

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What to Cook This Week

Cumin Beef (孜然牛肉)

My cumin beef recipe uses a dry-stir-frying method to create extra crispy beef without deep frying, coated with bold seasonings that deliver true restaurant taste.

Maggie Zhu

Modern Chinese Recipes with Maggie Zhu

Maggie Zhu was born and raised in Beijing and is now based in New York City. She is a recipe developer with over a decade of experience. Since 2013, she has been sharing Chinese recipes that help home cooks create authentic tasting dishes. She is currently an Editor in Residence at America’s Test Kitchen.

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