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Charred and blistered green beans cooked with minced garlic Beginner-Friendly
What to Cook This Week

Chinese Garlic Green Beans

This quick and easy Chinese garlic green beans recipe uses a few ingredients to achieve maximum flavor and a perfect texture!Serve this as a side dish to complete your dinner or over steamed rice as a light lunch.

Maggie Zhu

Modern Chinese Cooking with Maggie Zhu

Welcome to Omnivore’s Cookbook! Since 2013, I’ve shared modern Chinese recipes that are authentic and easy to make. Originally from Beijing, I now create dishes from my New York kitchen.

Latest Recipes

Homemade hojicha purin served on a plate
Desserts

Hojicha Purin

If you’re a fan of creamy desserts, this hojicha purin is a treat you won’t want to miss. The Japanese-style custard pudding is infused with the deep, smoky aroma of hojicha, offering a refined, earthy balance to the sweet, silky texture of traditional purin.

Regional Cuisines