Chinese Cook Ahead and Meal Prep Recipes

Chinese Takeout Dinner Party – Chinese Dinner Party Menu #1

9 comments
Chinese Chicken Salad with Creamy Dressing

3 comments
Crispy Chinese Duck Breast

41 comments
Herbal Chrysanthemum Tea (菊花茶)

6 comments
Dan Dan Noodles (担担面)

93 comments
How to Make Chili Oil (辣椒油)

159 comments
Slow Roasted Crispy Pork Belly (Siu Yuk, 脆皮烧肉)

31 comments
Fried Chicken Wings in Asian Hot Sauce (Crispy Even When Chilled!) + GIVEAWAY

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Homemade Vegetarian Oyster Sauce (Vegan Stir Fry Sauce)

31 comments
Homemade Soy Milk (with Soy Milk Maker, 豆浆)

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Chinese Herbal Chicken Soup

37 comments
Homemade Kung Pao Sauce

26 comments
Chinese Oxtail Soup

17 comments
Tang Yuan (Sweet Rice Balls with Peanut Butter Filling)

21 comments
Homemade Black Bean Sauce

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Homemade General Tso Sauce

18 comments
Homemade Orange Chicken Sauce (and How to Make 3 Different Meals with It)

58 comments
Chinese Braised Daikon Radish

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Chinese Beef Dumplings

40 comments
Oven Roasted Green Beans with Garlic Soy Glaze

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How to Make Steamed Dumplings from Scratch

35 comments
Mom’s Best Pork Dumplings

103 comments
Savory Oatmeal with Chicken and Spinach

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Pineapple Marinated Flank Steak

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Stir Fried Green Beans with Ground Pork (豆角炒肉末)

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Chinese Beef Noodle Soup (红烧牛肉面)

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Asian Beef Stock

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Nutty Steamed Buns (芝麻酱花卷, Sweet Hua Juan)

23 comments
Homemade Hoisin Sauce

194 comments
Braised Pork Shank with Black Beans

12 comments
Zongzi with Red Bean Paste (Sticky Rice Dumplings)

16 comments
Mom’s Best Lamb Dumplings

46 comments
Chinese Pork Stock

32 comments
Mom’s Best Braised Duck Leg

17 comments
Mom’s Best Beef Stew with Tendon

28 comments
Creamy Chicken Potato Salad
Pork Stock – Ramen Making Chapter 3

3 comments
Chashu (Braised Pork Belly) – Ramen Making Chapter 1

1 comment