Northern Cuisine Food

Chinese Beef Meat Pie (Xian Bing, 牛肉馅饼)

54 comments
Spicy Squid Stir Fry (爆炒鱿鱼)

14 comments
Old-Beijing Fried Carrot Fritters (炸素丸子)

15 comments
Da La Pi (大拉皮, Northern Chinese Potato Noodles in Sesame Sauce)

7 comments
Ji Dan Bing (Chinese Breakfast Pancake, 鸡蛋饼)

5 comments
Sweet and Sour Tofu (糖醋豆腐)

44 comments
Pork and Sauerkraut Dumplings (酸菜饺子)
Chao He Cai (Beijing-Style Vegetarian Moo Shu, 炒合菜)

7 comments
15-Minute Pork Fried Rice

26 comments
Winter Melon Soup with Meatballs (冬瓜丸子汤)

43 comments
Chinese Celery and Peanut Salad

5 comments
Chicken Liver with Onion and Pepper (爆炒鸡肝)

39 comments
Stir Fried Bok Choy with Tofu Puffs

22 comments
Chinese Fried Stuffed Eggplant (炸茄盒, Zha Qie He)

3 comments
Chinese Beef Salad
Beef Shank Noodle Soup

2 comments
Chinese Braised Beef Shank (酱牛肉, Jiang Niu Rou)

29 comments
An Easy Chinese Greens Recipe

20 comments
Instant Pot Breakfast Congee

8 comments
Tomato Egg Drop Soup

5 comments
Real Deal Sesame Noodles

64 comments
Steamed Pork Buns with Chive (猪肉韭菜包子)

10 comments
Pork and Garlic Chive Stir Fry

8 comments
Chinese Sauteed Cabbage with Vinegar Sauce (醋溜卷心菜)

17 comments
Tiger Salad (老虎菜)

12 comments
Mung Bean Curd with Chili Oil Sauce (Liang Fen, 凉粉)

1 comment
Crispy Fried Pumpkin with Salted Egg Yolk

3 comments
Beef with Bitter Melon (苦瓜炒牛肉)

8 comments
Dou Fu Nao (豆腐脑, Beijing-Style Tofu Pudding with Gravy)

8 comments
Chinese Egg Cake (鸡蛋糕)

16 comments
The Ultimate Guide to Making Douhua (Tofu Pudding)

55 comments
Winter Melon Stir Fry (虾皮炒冬瓜)
Beijing Hot Pot Dipping Sauce (京式火锅蘸料)

5 comments
How to Make Congee (Plain Congee, 白粥)

15 comments
Chinese Mid-Autumn Festival Menu

1 comment
Chinese Scallion Pancakes (葱油饼)

181 comments
Chinese Steamed Eggs (鸡蛋羹)

16 comments
Cumin Lamb Noodles

68 comments
Easy Hand-Pulled Noodles

125 comments
Chinese Fried Pork Chops

10 comments