Cantonese Cuisine Recipes

Pineapple Buns (Bolo Bao)

82 comments
Ginger Chicken Stir Fry

6 comments
Instant Pot Braised Beef (Chinese-Style)

33 comments
Char Siu Bao (Steamed BBQ Pork Buns) 叉烧包

48 comments
Chinese Steamed Custard Buns (nai wong bao, 奶黄包)

33 comments
Sticky Rice Stuffing (A Chinese-Inspired Thanksgiving Recipe)

35 comments
Chicken and Broccoli (Chinese Takeout Style)

165 comments
Char Siu (Chinese BBQ Pork, 叉烧肉)

133 comments
Steamed Salmon in Black Bean Sauce

16 comments
Cantonese Ground Beef Rice and Eggs (窝蛋牛肉)

42 comments
Hokkien Noodles (福建炒面, Hokkien Mee)

10 comments
Salt and Pepper Chicken Without Deep-Frying (椒盐鸡)

53 comments
String Bean Chicken

36 comments
Stir Fried Water Spinach – Two Ways

5 comments
Easy Egg Foo Young

15 comments
How to Make Chinese Egg Rolls

10 comments
Hokkien Prawn Mee Noodle Soup (Hae Mee)

10 comments
Crispy Chinese Honey Chicken (without Deep Frying)

30 comments
15-Minute Chicken Chow Fun (Chicken Fried Rice Noodles)

5 comments
Real-Deal Soy Sauce Chicken (豉油鸡, See Yao Gai)

43 comments
Easy Beef Satay (沙嗲牛肉)

3 comments
Chinese Vegetable Stir Fry

2 comments
5-Ingredient Sous-Vide Salmon with Asian Sauce

2 comments
Hainanese Chicken Rice (海南鸡饭)

15 comments
Asian Instant Pot Chicken and Rice (A Pressure Cooker Recipe)

34 comments
Mango Sago (杨枝甘露)

18 comments
Chinese Turnip Cake (Lo Bak Go, 萝卜糕)

38 comments
An Easy Chinese Broccoli Recipe

8 comments
Chicken Wonton Soup

15 comments
Thai Fish Cakes

36 comments
Crispy Tofu with Garlic Sauce (without Deep-Frying)

24 comments
Steamed Ribs in Black Bean Sauce (豉汁蒸排骨)

25 comments
How to Cook Chinese Bird Nest (燕窝)

6 comments
Salt and Pepper Squid (椒盐鱿鱼)

9 comments
Crispy Chinese Duck Breast

41 comments
Herbal Chrysanthemum Tea (菊花茶)

6 comments
Slow Roasted Crispy Pork Belly (Siu Yuk, 脆皮烧肉)

30 comments
Homemade Vegetarian Oyster Sauce (Vegan Stir Fry Sauce)

31 comments
Chinese Herbal Chicken Soup

37 comments
Chinese Oxtail Soup

17 comments