Chinese Main Dishes

Black Pepper Chicken

161 comments
Authentic Mapo Tofu (麻婆豆腐)

192 comments
Chinese Beef and Broccoli (One Pan Take-Out)

90 comments
Bacon Kimchi Fried Udon

4 comments
Vegan Dan Dan Noodles

30 comments
Chinese Beef Meat Pie (Xian Bing, 牛肉馅饼)

54 comments
Spicy Squid Stir Fry (爆炒鱿鱼)

15 comments
Shredded Pork with Garlic Sauce (鱼香肉丝, Yu Xiang Rou Si)

10 comments
La Zi Ji (Sichuan Mala Chicken, 辣子鸡)

31 comments
Sweet and Sour Tofu (糖醋豆腐)

44 comments
Chao He Cai (Beijing-Style Vegetarian Moo Shu, 炒合菜)

7 comments
Chicken Liver with Onion and Pepper (爆炒鸡肝)

48 comments
Ma La Xiang Guo (Sichuan Mala Dry Pot, 麻辣香锅)

13 comments
Easy Salt Baked Chicken (简易盐焗鸡)

28 comments
Chinese Braised Beef Shank (酱牛肉, Jiang Niu Rou)

29 comments
Vegetable Chow Fun (蔬菜炒河粉)

5 comments
Shrimp Pad Thai

4 comments
Honey-Soy Glazed Chicken

7 comments
Easy Shrimp and Broccoli

18 comments
Galbi-Style Marinated Steak

2 comments
Vegetarian Mapo Tofu

20 comments
Steamed Pork Buns with Chive (猪肉韭菜包子)

10 comments
Kimchi Omurice

2 comments
Chinese Dry Rub Ribs

33 comments
Pork and Garlic Chive Stir Fry

8 comments
Sister Song’s Soup (宋嫂鱼羹, Chinese Fish Soup)

12 comments
Black Pepper Tofu

23 comments
Shrimp with Lobster Sauce

12 comments
Sichuan Shrimp Stir Fry

9 comments
Braised Chestnut Chicken (板栗炖鸡)

15 comments
Seafood Chow Mein (海鲜炒面)
Shui Zhu Yu (Sichuan Boiled Fish, 水煮鱼)

21 comments
Beef with Bitter Melon (苦瓜炒牛肉)

8 comments
Chinese Fish En Papillote (Paper wrapped fish in sesame ginger sauce)

14 comments
XO Noodles with Shrimp

9 comments
Vegetarian Duck (素鸭) Vegan Holiday Loaf

12 comments
Vegetable Udon Stir Fry (Veggie Yaki Udon)

5 comments
Home Style Tofu (家常豆腐)

27 comments
Lu Rou Fan (Taiwanses Pork Rice Bowl)

11 comments
Kung Pao Cauliflower (宫保菜花)

32 comments