Beginner Chinese Recipes

Shrimp Toast
Garlic Fried Rice

5 comments
Chicken with Garlic Sauce

14 comments
Chinese Braised Chicken with Mushroom (小鸡炖蘑菇)

30 comments
Crispy Sesame Tofu

4 comments
Shrimp Chow Mein

40 comments
King Oyster Mushroom Stir Fry (手撕杏鲍菇)

4 comments
Tofu With Minced Pork

5 comments
Pork and Vegetable Stew (乱炖)

19 comments
Pork and Corn Soup (猪肉玉米汤)

3 comments
Roast Lamb Shank (烤羊腿)

1 comment
Baby Bok Choy Stir Fry (4-Ingredient Baby Bok Choy Stir Fry)

16 comments
Satay Noodle Soup (沙茶面)
Homemade Chili Garlic Sauce (Huy Fong Brand Copycat)

98 comments
Chinese Mushroom Chicken Stir Fry

54 comments
Salmon Fried Rice (三文鱼炒饭)

5 comments
Laghman (Noodles with Lamb Sauce, 新疆拌面)

25 comments
Green Bean and Potato Stew (豆角炖土豆)

2 comments
Oyster Omelet (蚝烙煎)

1 comment
Saliva Chicken (口水鸡, Sichuan Chicken in Red Oil Sauce)

20 comments
Avocado Smoothie (3-Ingredient)

68 comments
Thai Basil Chicken (Pad Krapow Gai)

40 comments
Black Sesame Ice Cream (No-Churn)

39 comments
Beer Duck (啤酒鸭)

4 comments
Honey Garlic Shrimp

18 comments
Eggplant with Tomato (西红柿炒茄子)

1 comment
Steamed Enoki Mushrooms (蒜蓉金针菇)

1 comment
Chinese Garlic Beef (蒜香牛肉粒)

7 comments
Biang Biang Noodles (Yu Po Mian)

39 comments
Chinese Chive and Egg (韭菜炒鸡蛋)
Soy Sauce Fried Rice (酱油炒饭)

59 comments
Crispy Air Fryer Wings with Sweet Chili Sauce
Chinese Ground Chicken Bowl

34 comments
Quick Marinated Eggs

2 comments
Crispy Sesame Chicken (without Deep Frying)

41 comments
Choy Sum with Garlic Sauce (白灼菜心)

5 comments
Chinese Beef Chow Mein (牛肉炒面)

14 comments
Braised Chicken Feet (凤爪)

3 comments
Shrimp and Asparagus Stir Fry

4 comments
Ground Turkey and Tofu Scramble with Veggies

1 comment