Non-Dairy Chinese Recipes

Easy Citron Tea (Made with Meyer Lemons)

9 comments
Leftover Ham Fried Rice with Pineapple

13 comments
Chinese Chili (Sichuan Style)

12 comments
Watercress Wonton Soup

8 comments
Sichuan Roasted Whole Chicken

10 comments
5-Ingredient Savory Oatmeal (Chinese-Style)

32 comments
Crispy Marinated Tofu

28 comments
Japchae (Korean Sweet Potato Noodles)

14 comments
Roasted Kabocha Squash Soup

18 comments
Instant Pot Pork Ribs (Chinese-Style)

15 comments
Chinese BBQ Sauce (叉烧酱)

18 comments
Chicken and Broccoli (Chinese Takeout Style)

169 comments
Curried Vegan Green Bean Casserole

8 comments
Chinese Pickled Cabbage (A Quick Pickle Recipe)

31 comments
Char Siu (Chinese BBQ Pork, 叉烧肉)

134 comments
Chinese Bang Bang Chicken (棒棒鸡)

49 comments
Chinese Chive Pockets (韭菜盒子, Chinese Chive Dumplings)

10 comments
Steamed Salmon in Black Bean Sauce

20 comments
Ginger Beef Stir Fry

27 comments
15-Minute Tomato Egg Noodles

9 comments
Sweet and Sour Pork (糖醋里脊)

59 comments
Cantonese Ground Beef Rice and Eggs (窝蛋牛肉)

42 comments
Salmon Poke Bowl

14 comments
Hokkien Noodles (福建炒面, Hokkien Mee)

10 comments
Easy Chinese Cucumber Salad (拍黄瓜)

84 comments
30-Minute Salmon Noodle Bowl with Coleslaw

6 comments
Instant Pot Bolognese (Hong Kong Style, 港式肉酱意粉)

19 comments
Chicken Udon Soup (鸡肉乌冬面)

23 comments
Chinese Yellow Chives and Eggs Stir Fry (韭黄炒鸡蛋)

5 comments
Salt and Pepper Chicken Without Deep-Frying (椒盐鸡)

53 comments
Chinese Cauliflower Stir Fry (干锅菜花)

21 comments
Easy Fried Udon (Yaki Udon)

10 comments
String Bean Chicken

36 comments
Easy Egg Curry

20 comments
Korean Army Stew (Budae Jjigae)

6 comments
Stir Fried Water Spinach – Two Ways

5 comments
Thai Peanut Butter Ramen

30 comments
Chinese Seaweed Salad (凉拌海带丝)

1 comment
Steamed Eggplant in Nutty Sauce (芝麻酱拌茄子)

20 comments
Vegan Pad Thai

11 comments