Easy Chinese Appetizers

How to Make Chinese Egg Rolls

10 comments
Tofu with Century Egg Salad (皮蛋豆腐)

5 comments
Easy Beef Satay (沙嗲牛肉)

3 comments
Crispy Baked Coconut Shrimp

7 comments
Fu Qi Fei Pian (Sichuan Sliced Beef in Chili Sauce, 夫妻肺片)

13 comments
3-Ingredient Fried Shrimp

20 comments
Honey Soy Oven Baked Chicken Wings (蜂蜜鸡翅)

6 comments
Chinese Pork Belly Bun (Rou Jia Mo, 肉夹馍)

22 comments
Chinese Turnip Cake (Lo Bak Go, 萝卜糕)

38 comments
Baked Crispy Tofu Nugget

24 comments
Nepali Momos with Spinach and Ricotta

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Thai Fish Cakes

36 comments
Chinese Sliced Tofu Salad (凉拌豆腐丝)

27 comments
Chicken Spring Rolls with Peanut Sauce

7 comments
Crispy Tofu with Garlic Sauce (without Deep-Frying)

24 comments
Steamed Ribs in Black Bean Sauce (豉汁蒸排骨)

25 comments
Salt and Pepper Squid (椒盐鱿鱼)

9 comments
Dan Dan Noodles (担担面)

92 comments
Slow Roasted Crispy Pork Belly (Siu Yuk, 脆皮烧肉)

28 comments
Fried Chicken Wings in Asian Hot Sauce (Crispy Even When Chilled!) + GIVEAWAY

5 comments
Easy Chicken Lettuce Wrap

6 comments
Cheesy Shrimp Baked Spring Rolls

24 comments
Xinjiang Lamb Skewers (新疆烤串, chuar)

75 comments
Szechuan Spicy Peanuts (黄飞鸿花生, Huang Fei Hong Spicy Peanuts)

19 comments