Easy Chinese Stir Fry Recipes

Sweet and Sour Chicken (Without Deep-Frying)

134 comments
Twice Cooked Pork (回锅肉) & A Sauce Recipe

10 comments
Stir Fried Little Bok Choy with Dried Shrimps & What We Eat in China #1

10 comments
Potato Fried Rice (土豆炒饭)

7 comments
20 Best Chinese Vegetable Stir Fry Recipes

15 comments
4-Ingredient Sichuan Crispy Beef

28 comments
7 Best Chinese Stir Fry Sauce Recipes

6 comments
Di San Xian (Stir Fried Eggplant, Potato and Pepper, 地三鲜)

57 comments
Homemade Vegetarian Oyster Sauce (Vegan Stir Fry Sauce)

31 comments
Wok vs. Stir Fry Pan – Which is the Right Tool for You?

43 comments
Homemade Kung Pao Sauce

26 comments
How to Make Stir Fry (The Stir Fry Formula)

20 comments
3-Ingredient Orange Shrimp and Asparagus
Easy Chicken Lettuce Wrap

6 comments
3-Ingredient Garlic Broccoli Stir Fry

11 comments
Bacon Pan Fried Noodles
Real-Deal Moo Shu Pork (木犀肉)

32 comments
Chinese 4-Ingredient Fried Cabbage

41 comments
Easy Swiss Chard Stir Fry

12 comments
Chinese Olive Fried Rice (橄榄菜炒饭)

6 comments
Tomato Shrimp Stir Fry (番茄炒虾仁)

6 comments
Ding Ding Chao Mian (丁丁炒面, Fried Noodles in Lamb Tomato Sauce)

21 comments
Peking Duck Fried Rice

8 comments
Stir Fried Green Beans with Ground Pork (豆角炒肉末)

19 comments