Try slow-roasting to create melt-in-the-mouth tender and juicy siu yuk with a perfect, crispy crackling. It is easier than you thought!

Slow Roasted Crispy Pork Belly (Siu Yuk, 脆皮烧肉)

These Chinese-style walnut cookies feature a crispy and crumbly texture and heavenly walnut aroma.

Chinese Walnut Cookies (核桃酥)

Chinese Brined Turkey

Chinese Brined Turkey (Extra Juicy and Crispy on All Sides)

Heavenly, soft and thick cookies with melting chocolate chunks, a buttery texture, and a hidden savory umami that is even better than caramel and sea salt.

Salted Chocolate Chip Cookies

Find the secrets of how to cook silky, light and creamy restaurant-style mashed potatoes in your own kitchen!

Restaurant Style Mashed Potatoes

Level up your roasted potatoes with five spice powder and extra garlic!

Five Spice and Garlic Roasted Potatoes

Turn your Thanksgiving leftovers of mashed potatoes and turkey into this classic Chinese dim sum dish – really easy!

Thanksgiving Leftover Curry Puffs (咖喱角)

Learn how to cook flavorful and juicy turkey breast in an hour. No marinating and brining required!

Chinese-Style Roasted Turkey Breast

Try using this method to cook green beans for Thanksgiving this year and say goodbye to dull tasting side dishes!

Oven Roasted Green Beans with Garlic Soy Glaze

The Best Slow Roast Duck (A recipe from a chef) - The duck is stuffed with citrus, then slow cooked until the meat is falling off the bones and the skin perfectly crisped. | omnivorescookbook.com

Duck de Marietta (The Best Slow Roast Duck)

Pan Seared Duck Breast with Persimmon Grapefruit Sauce - With this combination you can create a luxurious fine dining experience in just 30 minutes | omnivorescookbook.com

Pan Seared Duck Breast with Persimmon Grapefruit Sauce

Almond Cake with Dates - The cake is gluten free and requires no leavening agent, yet the cake turns out so moist and crumbly | omnivorescookbook.com

Gluten-Free Almond Cake with Dates

Mediterranean Slow Roast Duck - This slow roast duck features very tender meat, super crispy skin (just like confit), and a sumptuous olive sauce. It will take quite some time and effort to cook, but it’ll definitely be a highlight on your dinner party’s menu. | omnivorescookbook.com

Mediterranean Slow Roast Duck with Olive Sauce

Suan Cai Yu (酸菜鱼, Sichuan Fish with Pickled Mustard Greens) - The fish is sliced thinly and poached in a rich broth made from chicken stock, fish stock, and Sichuan pickles. | omnivorescookbook.com

Suan Cai Yu (酸菜鱼, Sichuan Fish with Pickled Mustard Greens)

This Cantonese roast chicken tastes even better than one at a good restaurant. The skin is truly crispy and the meat so moist and tender. Want to to cook a perfect Asian style chicken in the oven? Look no further!| omnivorescookbook.com

The Best Cantonese Roast Chicken (广式烧鸡)

Braised Pork Shank with Black Beans - an easy one-dish meal that requires very little active cooking time and ensures the best flavor. | omnivorescookbook.com

Braised Pork Shank with Black Beans

Healthy Mashed Sweet Potato Casserole - They’re so creamy and moist in texture, with a cheesy crust. A quick, satisfying, and healthy side dish that contains only five ingredients | omnivorescookbook.com

Healthy Mashed Sweet Potato Casserole

Water boiled Chinese dumplings

How to Make Chinese Dumplings from Scratch

Green Beans with Spicy Peanut Sauce | Omnivore's Cookbook

Green Beans with Spicy Peanut Sauce

Family Favorite Fruitcake | omnivorescookbook.com

Family Favorite Fruitcake

Omnivore's Cookbook: Make Chinese Cooking Easy
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