Cantonese Cuisine Recipes

Crispy Tofu with Garlic Sauce (without Deep-Frying)

24 comments
Steamed Ribs in Black Bean Sauce (豉汁蒸排骨)

25 comments
African Chicken (Macanese One-Pan Chicken Curry, 非洲鸡)

47 comments
How to Cook Chinese Bird Nest (燕窝)

6 comments
Salt and Pepper Squid (椒盐鱿鱼)

9 comments
Crispy Chinese Duck Breast

39 comments
Herbal Chrysanthemum Tea (菊花茶)

6 comments
Slow Roasted Crispy Pork Belly (Siu Yuk, 脆皮烧肉)

28 comments
Detox Herbal Vegetable Broth

5 comments
Homemade Vegetarian Oyster Sauce (Vegan Stir Fry Sauce)

31 comments
Chinese Herbal Chicken Soup

37 comments
Chinese Oxtail Soup

17 comments
Homemade Black Bean Sauce

90 comments
Steamed Fish with Black Bean Sauce (plus Baked Version)

6 comments
Chinese Egg Drop Soup

114 comments
Shrimp Egg Foo Young (鲜虾芙蓉蛋)

19 comments
Chinese Brined Turkey (Extra Juicy and Crispy on All Sides)

16 comments
How to Make Steamed Dumplings from Scratch

35 comments
Bacon Pan Fried Noodles
Macanese Pork Chop Bun (猪扒包)

10 comments
Chinese Olive Fried Rice (橄榄菜炒饭)

6 comments
Carrot Dumplings

19 comments
Steamed Mussels with Ginger Oyster Sauce

4 comments
Cantonese Broccoli with Oyster Sauce

18 comments