Low Carb Chinese Recipes

Easy Swiss Chard Stir Fry

12 comments
Hoisin Roasted Asparagus

13 comments
Szechuan Spicy Peanuts (黄飞鸿花生, Huang Fei Hong Spicy Peanuts)

19 comments
Grilled Eggplant with Yu Xiang Sauce (鱼香烤茄子)

11 comments
Pressure Cooker Bone Broth From Leftover Bones

11 comments
Garlic Spinach in Chicken Broth (上汤菠菜)

6 comments
Pressure Cooker Chicken Soup (with Frozen Chicken)

37 comments
Pressure Cooker Lamb Leg

21 comments
Steamed Mussels with Ginger Oyster Sauce

4 comments
How to Cook Beef Tongue + Two Recipes

41 comments
Quinoa Sesame Brittle (芝麻糖)

23 comments
Napa Cabbage Soup with Meatballs

25 comments
Stir Fried Green Beans with Ground Pork (豆角炒肉末)

19 comments
Pan Seared Duck Breast with Persimmon Grapefruit Sauce

26 comments
Chinese Chicken Stock From Leftover Bones (高汤)

22 comments
Stir Fried Corn with Pine Nuts (松仁玉米)

10 comments
Sichuan Chicken with Spicy Sesame Sauce (怪味鸡)

4 comments
Cantonese Broccoli with Oyster Sauce

18 comments
The Best Cantonese Roast Chicken (广式烧鸡)

93 comments
Szechuan Pan Fried Peppers (Tiger Skin Peppers, 虎皮尖椒)

6 comments
Simple Millet Porridge (小米粥)

25 comments
Braised Tofu with Shrimp

11 comments
Cha Siu Kebab 叉烧肉 (Chinese BBQ)

22 comments
Chinese Eggplant with Garlic Sauce (红烧茄子)

407 comments