These Chinese-style walnut cookies feature a crispy and crumbly texture and heavenly walnut aroma.

Chinese Walnut Cookies (核桃酥)

Heavenly, soft and thick cookies with melting chocolate chunks, a buttery texture, and a hidden savory umami that is even better than caramel and sea salt.

Salted Chocolate Chip Cookies

Turn your Thanksgiving leftovers of mashed potatoes and turkey into this classic Chinese dim sum dish – really easy!

Thanksgiving Leftover Curry Puffs (咖喱角)

This recipe does not require you to deep fry, pre-cook the filling, and is so easy to get ready.

Cheesy Shrimp Baked Spring Rolls

Quinoa Sesame Brittle - Only 150 calories per serving, full of nutrition, and just 10 minutes active cooking time. | omnivorescookbook.com

Quinoa Sesame Brittle (芝麻糖)

Almond Cake with Dates - The cake is gluten free and requires no leavening agent, yet the cake turns out so moist and crumbly | omnivorescookbook.com

Gluten-Free Almond Cake with Dates

The Ultimate Guide to Traditional Mooncake (传统广式月饼) | omnivorescookbook.com

The Ultimate Guide to Traditional Mooncake (传统广式月饼)

Homemade Golden Syrup (转化糖浆, Inverted Sugar Syrup) - This syrup can be used for making traditional Cantonese mooncakes and other Chinese desserts | omnivorescookbook.com

Homemade Golden Syrup (转化糖浆, Inverted Sugar Syrup)

Baked Samosa - the moist and rich lamb onion filling is wrapped in a crispy crust. A great appetizer or party snack | omnivorescookbook.com

Baked Samosa, Two Ways (Uyghur Lamb Meat Pie, 烤包子)

Apple Pie Cookies | omnivorescookbook.com

Apple Pie Cookies

Matcha Cake | omnivorescookbook.com

Matcha Cake + A Birthday

No-Sugar Shortbread Cookies with Nuts | omnivorescookbook.com

No-Sugar Shortbread Cookies with Nuts

Family Favorite Fruitcake | omnivorescookbook.com

Family Favorite Fruitcake

Low Sugar Banana Bread | Omnivore's Cookbook

Low Sugar Banana Bread

Omnivore's Cookbook: Make Chinese Cooking Easy
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