Non-Dairy Chinese Recipes

Crispy Tofu with Garlic Sauce (without Deep-Frying)

24 comments
Stir Fried Little Bok Choy with Dried Shrimps & What We Eat in China #1

10 comments
African Chicken (Macanese One-Pan Chicken Curry, 非洲鸡)

47 comments
How to Cook Chinese Bird Nest (燕窝)

6 comments
Salt and Pepper Squid (椒盐鱿鱼)

9 comments
Chinese Chicken Salad with Creamy Dressing

3 comments
Potato Fried Rice (土豆炒饭)

7 comments
Crispy Chinese Duck Breast

39 comments
Herbal Chrysanthemum Tea (菊花茶)

6 comments
Dan Dan Noodles (担担面)

92 comments
How to Make Chili Oil (辣椒油)

158 comments
Slow Roasted Crispy Pork Belly (Siu Yuk, 脆皮烧肉)

28 comments
4-Ingredient Sichuan Crispy Beef

28 comments
Fried Chicken Wings in Asian Hot Sauce (Crispy Even When Chilled!) + GIVEAWAY

5 comments
Chinese Vegetarian Noodle Soup (中式素汤面)

8 comments
Di San Xian (Stir Fried Eggplant, Potato and Pepper, 地三鲜)

57 comments
Vegetarian Hot and Sour Soup

23 comments
Homemade Vegetarian Oyster Sauce (Vegan Stir Fry Sauce)

31 comments
Homemade Soy Milk (with Soy Milk Maker, 豆浆)

50 comments
Chinese Herbal Chicken Soup

37 comments
Homemade Kung Pao Sauce

26 comments
Homemade Scallion Oil

3 comments
Homemade Black Bean Sauce

90 comments
Steamed Fish with Black Bean Sauce (plus Baked Version)

6 comments