Heavenly, soft and thick cookies with melting chocolate chunks, a buttery texture, and a hidden savory umami that is even better than caramel and sea salt.

Salted Chocolate Chip Cookies

Quinoa Sesame Brittle - Only 150 calories per serving, full of nutrition, and just 10 minutes active cooking time. | omnivorescookbook.com

Quinoa Sesame Brittle (芝麻糖)

Almond Cake with Dates - The cake is gluten free and requires no leavening agent, yet the cake turns out so moist and crumbly | omnivorescookbook.com

Gluten-Free Almond Cake with Dates

The Ultimate Guide to Traditional Mooncake (传统广式月饼) | omnivorescookbook.com

The Ultimate Guide to Traditional Mooncake (传统广式月饼)

Homemade Golden Syrup (转化糖浆, Inverted Sugar Syrup) - This syrup can be used for making traditional Cantonese mooncakes and other Chinese desserts | omnivorescookbook.com

Homemade Golden Syrup (转化糖浆, Inverted Sugar Syrup)

Zongzi with Red Bean Paste (Sticky Rice Dumplings) | omnivorescookbook.com

Zongzi with Red Bean Paste (Sticky Rice Dumplings)

Apple Pie Cookies | omnivorescookbook.com

Apple Pie Cookies

Black Rice with Coconut Milk | omnivorescookbook.com

Black Rice with Coconut Milk and Fruits

Sticky Rice Cake with Red Bean Paste | Omnivore's Cookbook

Sticky Rice Cake with Red Bean Paste

How to make red bean paste | Omnivore's Cookbook

How to Make Red Bean Paste (红豆沙馅)

Family Favorite Fruitcake | omnivorescookbook.com

Family Favorite Fruitcake

Omnivore's Cookbook: Make Chinese Cooking Easy
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