Vegan and Plant-Based Chinese Recipes

Cabbage Glass Noodles Stir Fry

14 comments
Broccoli and Mushroom Stir Fry

10 comments
Shredded Potato Stir Fry (酸辣土豆丝)

11 comments
Coconut Mochi (糯米滋, Lo Mai Chi)

3 comments
Chinese Sauteed Potato (Cumin Chili Home Fries)

5 comments
Vegetarian Chow Mein (素菜炒面)

22 comments
Chinese Zucchini Stir Fry

8 comments
How to Make Bubble Tea (Boba Tea, 珍珠奶茶)
Black Rice Pudding with Coconut Milk

23 comments
Matcha Boba Tea
Stir-fried Cauliflower with Tomato Sauce

4 comments
Spicy Eggplant Salad (凉拌茄子)

5 comments
Ginger Green Beans (姜汁豆角)
Mango Sticky Rice

18 comments
Chinese Spinach Salad with Peanuts (老醋菠菜花生)

13 comments
Air Fryer Chinese Eggplant

12 comments
Air Fryer Garlic Green Beans

6 comments
Orange Cauliflower

10 comments
Chinese Jujube Tea (红枣茶)

9 comments
Chinese Okra Salad, Two Ways (凉拌秋葵)

2 comments
Chinese Pumpkin Cake (南瓜饼)

23 comments
Vegan Egg Drop Soup (A Recipe From My Cookbook)
Bok Choy and Mushroom Stir Fry

62 comments
Easy Tofu and Celery Salad

3 comments