Cantonese Cuisine Recipes

Cantonese Lettuce with Oyster Sauce (蚝油生菜)
Alkaline Dumplings (碱水粽子, Jian Shui Zong Zi)

6 comments
Chinese Beef and Broccoli (One Pan Take-Out)

70 comments
Pork Lettuce Wrap (San Choy Bow)

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Sheet Pan Vegetable Chow Mein

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Cantonese Lotus Root Stir Fry (荷塘小炒, He Tang Xiao Chao)

3 comments
Easy Steamed Tofu (蒸豆腐)

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Black Sesame Sweet Rice Balls (黑芝麻汤圆, Tang Yuan)
Soy Sauce Pan Fried Noodles (广式豉油皇炒面)

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Easy Salt Baked Chicken (简易盐焗鸡)

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Chinese Broccoli with Oyster Sauce (蚝油芥蓝, Gai Lan)

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Vegetable Chow Fun (蔬菜炒河粉)

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Shrimp with Lobster Sauce

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Tofu Lettuce Wraps

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Hong Kong Egg Tart (港式蛋挞)

19 comments
Seafood Chow Mein (海鲜炒面)
Scrambled Eggs with Shrimp (滑蛋虾仁)

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XO Noodles with Shrimp

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Chinese BBQ Ribs

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Gua Bao (Taiwanese Pork Belly Buns, 割包)

22 comments
How to Make Steamed Bao Buns (Gua Bao Buns)

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XO Fried Rice with Char Siu

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Homemade XO Sauce (XO酱)

15 comments
Chinese Mid-Autumn Festival Menu

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