Chinese Vegetarian Recipes

Garlic Fried Rice

5 comments
Matcha Cake

13 comments
Crispy Sesame Tofu

4 comments
Coconut Cream Buns
King Oyster Mushroom Stir Fry (手撕杏鲍菇)

4 comments
Egg and Tofu Stir Fry (15-Minute)

3 comments
Baby Bok Choy Stir Fry (4-Ingredient Baby Bok Choy Stir Fry)

16 comments
Homemade Chili Garlic Sauce (Huy Fong Brand Copycat)

98 comments
Chinese Peanut Brittle (花生糖)

4 comments
Green Bean and Potato Stew (豆角炖土豆)

2 comments
Avocado Smoothie (3-Ingredient)

68 comments
Portuguese Egg Tart (葡式蛋挞, Pastel de Nata)

2 comments
Black Sesame Ice Cream (No-Churn)

39 comments
Eggplant with Tomato (西红柿炒茄子)

1 comment
Steamed Enoki Mushrooms (蒜蓉金针菇)

1 comment
Corn Mayo Bread (玉米沙拉面包)
General Tso’s Tofu

37 comments
Biang Biang Noodles (Yu Po Mian)

39 comments
Chinese Chive and Egg (韭菜炒鸡蛋)
Quick Marinated Eggs

2 comments
Choy Sum with Garlic Sauce (白灼菜心)

5 comments
Pineapple Cake (凤梨酥), A Simplified Version

11 comments
Scallion Oil Noodle (葱油拌面)

18 comments
Taro Bread

4 comments
Chinese Zucchini Pancakes (糊塌子)

5 comments
4-Ingredient Yu Choy Stir Fry (清炒菜心)

1 comment
Black Sesame Chocolate Truffles
Watercress Stir Fry (炒西洋菜)

1 comment
Homemade Egg Noodles (鸡蛋面)

1 comment
Vegetable Egg Rolls (素春卷)

3 comments
Fa Gao (Chinese Prosperity Cake, 发糕)

5 comments
Chinese Detox Stir Fry

7 comments
Chinese Walnut Cookies (核桃酥)

3 comments
Black Sesame Babka

7 comments
Air Fryer Cauliflower
Red Bean Bread (豆沙包)

12 comments
Yu Xiang Eggplant (鱼香茄子, Sichuan Eggplant Stir Fry)

128 comments
Cabbage Glass Noodles Stir Fry

14 comments
Mushroom Fried Rice (蘑菇炒饭)

12 comments
Broccoli and Mushroom Stir Fry

14 comments