Authentic Chinese Recipes

Moo Shu Vegetables

10 comments
Gluten-Free Almond Cake with Dates

16 comments
Mediterranean Slow Roast Duck with Olive Sauce

11 comments
Chinese Chicken Stock From Leftover Bones (高汤)

22 comments
Stir Fried Corn with Pine Nuts (松仁玉米)

10 comments
Chinese Beef Noodle Soup (红烧牛肉面)

11 comments
Asian Beef Stock

11 comments
Sichuan Chicken with Spicy Sesame Sauce (怪味鸡)

4 comments
Cantonese Broccoli with Oyster Sauce

18 comments
Spicy Chicken Noodle Soup (黄焖鸡面)

14 comments
Crispy Eggplant with Szechuan Meat Sauce

5 comments
Beef Rice Bowl (肥牛饭)

8 comments
The Best Cantonese Roast Chicken (广式烧鸡)

93 comments
The Ultimate Guide to Traditional Mooncake (传统广式月饼)

133 comments
Homemade Golden Syrup (转化糖浆, Inverted Sugar Syrup)

48 comments
Fresh Homemade Noodles (手擀面)

34 comments
Szechuan Pan Fried Peppers (Tiger Skin Peppers, 虎皮尖椒)

6 comments
Mom’s Best Honey Lemon Tea

25 comments
Simple Millet Porridge (小米粥)

25 comments
Braised Tofu with Shrimp

11 comments
Cha Siu Kebab 叉烧肉 (Chinese BBQ)

22 comments
Braised Pork Shank with Black Beans

12 comments
Easy Kung Pao Chicken

31 comments
Yunnan Style Pineapple Rice (菠萝饭)

19 comments