Pantry

Deep Fried Tofu (豆泡)

8 comments
Miso Paste (味噌)
Chicken Bouillon Powder (鸡精)
Sesame Oil (香油)
Winter Melon (冬瓜)

3 comments
Seasoned Soy Sauce for Seafood
Fermented Tofu (酱豆腐, 腐乳)

4 comments
Sweet Bean Sauce (甜面酱)

1 comment
Oyster Sauce (蚝油)

2 comments
Black Rice

4 comments
Sichuan Peppercorn (花椒, Hua Jiao)

2 comments
Glutinous Rice Flour

1 comment
White Pepper Powder
Star Anise

1 comment
Five Spice Powder
Chinese broccoli (kai lan, 芥蓝)
Shiitake Mushroom
Scallion (大葱)
Garlic
Ginger

2 comments
Enlighs Cucumber
Wood Ear (木耳)

2 comments
Pao Jiao (泡椒)
Cooking Oil